Paddy's International Cheese Market

Paddy's has amazing cheeses from all over the world but the reason they make our list is their great selection of "lait cru" or raw milk cheeses. Pasteurization is a process that damages milk proteins and destroys enzymes making and in particular making the casein protein difficult to digest and increasing the risk of autoimmune reactions and leaky gut. Raw milk cheese is not only much better for you but the flavour is often more rich and complex. The best part is you get to taste before you buy!


(780) 413-0367 12509 102 Avenue, Edmonton